Sunday, January 16, 2011

Alfredo and Jalapeño Chicken

Yields 4 servings.

This same recipe is also great for salmon.

You will need:
1Tb. butter
4 chicken breasts
1Tb. flour
1 15oz jar Alfredo sauce
1/2 cup sliced jalapeños

Melt butter in skillet. Add chicken and cook 2 minutes on each side until light brown. Pour in Alfredo sauce. Mix in flour to thicken sauce. Add the jalapeños. Simmer for 15-20 minutes on medium heat until chicken is cooked thoroughly.

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